LUBBOCK, Texas – 1000 Degrees Lubbock located off 19th street is a fast and easy way to get pizza, wings, and salads. It has build your own options to make sure you get exactly what you are looking for. They offer in-store, delivery, and takeout!
Get ready for an awesome new pizza shop coming to the Hub City in January 2021.
1000 Degrees Pizza is finally making its way to Lubbock, and we could not be more excited to welcome them to town.
It’s one of the fastest-growing franchises in the United States and could become a new go-to pizza spot. A quick peek at the various locations of the restaurant may have you wondering why they have chosen to infiltrate smaller cities, rather than taking an easier route and targeting places with a higher population.
1000 Degrees Pizza CEO Brian Petruzzi said this about the restaurant’s expansion into smaller towns:
“We’re looking for schools. We’re looking for parks. We want to see a community, and that’s why we go into towns where others might not. Some of these smaller towns are our most successful stores,” Petruzzi said.
A new pizza place with a hometown vibe sounds right up our alley. The menu includes classic pizza favorites and options to choose your own toppings, as well as some new and exciting flavors, like “Smokey Pollo” (Smokey bourbon barbecue sauce, shredded mozzarella, blue cheese crumbles, grilled chicken, bacon, red onion, red peppers, and pineapple.) and “The White Out” (Olive oil, shredded mozzarella, parmesan, fresh mushrooms, and garlic.)
You can check out 1000 Degrees’ new Lubbock location after the new year at 3711 19th Street.
Read More: 1000 Degrees Pizza Is Coming to Lubbock | https://kkam.com/1000-degrees-pizza-coming-to-lubbock/?utm_source=tsmclip&utm_medium=referral
1000 Degrees, a Northside SA pizza and wing shop, is making Mondays a bit more bearable with $5 Margherita pizzas from 11 a.m. to 3 p.m.
$5 gets you a 10” Margherita pizza — that’s the classic basil, mozzarella and tomato sauce combo — on their signature Neapolitan-style crust.
Widespread belief is that a pizzaiolo invented a dish called “Pizza Margherita” in honor of the Queen of Italy, Margherita of Savoy, in June of 1889. The dish has been said to celebrate the Italian unification, featuring toppings of tomato (red), mozzarella (white), and basil (green), representing the same colors of the national flag of Italy.
1000 Degrees’ promotion — available for take-out, curbside, and delivery — can be modified to include gluten-free or cauliflower crust for an additional $2.50. Further modifications, however, are not allowed. 1000 Degrees is located at 11224 Huebner Road, Suite 206.
The national 1000 Degrees Pizza franchise opened its newest location in Spring on Jan. 2. The restaurant launched at the Birnham Woods Marketplace off the Grand Parkway, at 4057 Riley Fuzzel Road, Ste. 100. The pizzeria offers both classic and build-your-own Neapolitan and Roman-style pizzas in addition to pasta, wings, salad and appetizers. 281-466-2581. www.1000degreespizza.com
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Next up is an outpost of the chain 1000 Degrees Neapolitan Pizzeria, situated at 11224 Huebner Road, Suite 206. With 4.5 stars out of 232 reviews on Yelp, it’s proven to be a local favorite.
Aside from Roman-style and Neapolitan pizzas, you’ll find salads, chicken wings, breadsticks and cinnamon sticks on the menu.
Read the article here
A new-to-Lubbock pizza place was issued an alteration building permits for 3711 19th St.
1,000 Degrees Neapolitan Pizza specializes in the pie in its name and has a new Roman-style pizza on its menu. Neapolitan pizza has a tomato sauce with slices of mozzarella on it, but 1,000 Degrees serves other topping combinations.
There are four other 1,000 Degrees locations in Texas.
The national franchise 1000 Degrees Pizza plans to open its newest eatery in Spring this winter. Owner John Bock said the restaurant, located in the Birnham Woods Marketplace at 4057 Riley Fuzzel Road, Ste. 100, Spring, hopes to hold a soft opening in December and is targeting a Jan. 2 launch. Bock said the pizzeria will offer free 10-inch pizzas for all customers on the day of its grand opening. 1000 Degrees offers a range of Neapolitan and Roman-style pizzas available in both build-your-own and signature styles, in addition to appetizers, such as fire-roasted chicken wings and breadsticks.
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1000 Degrees Neapolitan Pizza Opens 8th FL Location in Spring Hill:
1000 Degrees Neapolitan Pizza brings guests the finest hand-tossed Neapolitan pizza. Founded in 2014, the international franchise has experienced unparalleled growth and is on target to have more than 50 units through 2018.
On March 1st, 1000 Degrees of Spring Hill, FL opened their doors for a free pizza day. They offer personalized, made-to-order authentic Neapolitan pizza along with a thicker Roman style crust option in addition to oven baked wings with a variety of sauces, fresh salads, cheese breads and desserts. Each pizza starts with fresh, never frozen, hand-stretched dough, created with authentic Neapolitan “00” flour in 10”and 14” sizes and new Roman style. Guests then choose to create their own pizza, choosing from more than 50 high quality cheeses, sauces, meats, vegetables and other toppings, or order one of the 1000 Degrees Favorites. Pizzas are fired to perfection at 1,000 degrees in a custom, handmade, Neapolitan brick oven in just two minutes.
Since launching in 2014, the brand has ignited significant growth across the country, with more than 35 locations open and many in development across the country.
1000 Degrees in Spring Hill is open daily from 11 a.m. to 10 p.m Sunday through Thursday and 11am to 12am on Friday and Saturdays. For more information please visit https://www.facebook.com/
For more information on the 1000 Degrees Pizza brand, or for franchise or investor relations, please visit the company website at www.1000DegreesPizza.com.
It’s not an easy feat to make good pizza quickly. If you’re looking for pizza in Elkhorn, Neb., you can find fast, good, and personalized pizza now at 1000 Degrees Neapolitan Pizzeria. The franchise opened its second location in the Metro – and it’s true, the pizzeria’s 1000-degree oven bakes pizzas in two minutes. My family was invited to a dinner out at the restaurant so I could tell you all about it.
The Food At 1000 Degrees Neapolitan Pizzeria
Let’s just jump into the food, that’s what you’re curious about, right? While the menu does branch out out to include some salads and fire-roasted chicken wings, the main reason to go here is pizza. You can order one of their classics, with toppings and sauces already decided, or you can create your own. The price doesn’t change whether you add two or 12 toppings.
You can tweak the classics, too. I heard the White Out pizza was delicious as is: Extra virgin olive oil, shredded mozzarella, parmesan, fresh mushrooms, and garlic. But, I met Derek Benson-Williams, the franchise’s regional manager, and he mentioned he added bacon to the White Out.
Good call, Derek. Good call.
The White Out with bacon was a savory treat, but the standout pizza was the one Mr. Wonderful ordered. He got the Smokey Pollo and made no changes to it. This flavorful pizza has sweet and smokey bourbon barbecue sauce, roasted chicken, bacon, red onion, red peppers, pineapple, shredded mozzarella and blue cheese. I’m not a fan of blue cheese, but on this pizza, it was just right.
My family all went with Neapolitan-style pizzas, but 1000 Degrees also has a style called Roman, with a thicker, puffier crust.
For four of us, we got three 10-inch pizzas, plus cheesy breadsticks. That was more than enough for us. One pizza was enough for my two young kids, but adding the breadsticks insured they didn’t finish the entire pizza.
Feeding Kids at 1000 Degrees Neapolitan Pizzeria
I loved the individualization of pizzas at 1000 Degrees Neapolitan Pizzeria, particularly since my kids can be rather picky. I’m pretty sure once they begin venturing out beyond pepperoni, they would be happy to add something crazy like macaroni and cheese to their pizza, but for now, they were content with their usual.
We’ve had Neapolitan style pizza before, and the kids have balked at eating pizza with the fresh mozzarella slices on it. Crazy, right? It’s so good when it’s fresh. You can get fresh mozzarella at 1000 Degrees Neapolitan Pizzeria, but if you’ve got kids like mine, you can also opt for the shredded variety to satisfy them.
Ordering at a Fast-Casual Pizzeria
1000 Degrees Neapolitan Pizzeria takes some inspiration from places like Subway, letting people have things the way they want them. That may mean standing at the counter and pointing out the toppings you want, deciding on which of the eight sauces you like, and deciding if you want just want type of cheese on top (or all eight). Then you have to figure out which crust you want (there’s a gluten-free option, too).
Omaha Location Deals
We dined at the Elkhorn location, the newest 1000 Degrees in the Metro area.
There is an Omaha location of 1000 Degrees Neapolitan Pizzeria that’s been open since last May. You can head there for some great deals to save a little money. The biggie is the $6 Thursday deal. Any 10-inch pizza is $6, which is about 30% off the regular price.
Read More At: https://ohmyomaha.com/2018/01/pizza-elkhorn/
New restaurants not only bring jobs, but they also bring vendor and construction opportunities for local firms.
The chain offers 12 specialty pizzas, including favorites like the Barbecue Bourbon Chicken, which features sweet and smoky bourbon barbecue sauce, roasted chicken, red onion, pineapple, shredded Grande brand mozzarella and blue cheeses. Pizzas are fired at 1000 degrees in a Neapolitan brick oven and cook in about two minutes.
It’s all about options at 1000 Degrees, where patrons can get a 10-inch or 14-inch pizza with seven different meat options, 12 types of veggies and eight varieties of cheeses and sauces, all assembled in front of your eyes. Pizza crusts are a classic Neapolitan style, or a Roman style that is a thicker variety that’s rolled out into more of a flatbread.
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For more information on the 1000 Degrees Pizza brand, or for franchise or investor relations, please call 609-382-3022, contact Lauren Heininger via phone at 609-382-3022, OR visit the company website at www.1000DegreesPizza.com